Bloody Mary Bar

April 29, 2019

Bloody Mary Bar

Let's raise a glass to all those strong, hard working, multi-tasking, loving, and unbelievable Mamas out there! We're making BLOODY MARY'S to celebrate!

With mother's day around the corner I wanted to share my absolute favorite (and fun!) cocktail that you can serve on Mother's Day or any other day of the year! Bloody Mary's are so simple to throw together, and when done right it can look CRAZY festive for any special occasion. Bottoms Up!

Prep And Rally - Dini Klein


 Build Your Own Bloody Mary Bar!

Ingredients:

Pick Your Poison:
Gin 
Vodka 
Tequila 
The Blood:
Tomato Juice 
or 
Store bought bloody Mary mix

The Fix-ins:
Worcestershire Sauce
Thin cucumber shavings
Green olives
Cornichon pickles
Sliced radish
Cherry tomatoes
Hot sauce
Parsley
Dill
Celery
Lemons 
Limes
Edible flowers
Salt (regular, smoked, or chili salt)
Pepper

For Serving:
A large platter to display the bar on (or lazy Susan)
Knotted cocktail picks 
Cups
Straws 
Pitchers 
Pretty flowers for display

Directions:
Pour pre-made (cold) bloody Mary mix into a large pitcher if using. Otherwise pour in about 6 cups of (cold) tomato juice, juice of 3 lemons, juice of one lime, and 3 tablespoons Worcestershire sauce. Season with salt and pepper and then add in alcohol of choice until you've reached desired strength! 

Pour into glasses and have fun placing garnishes directly into cups and/or skewering onto bamboo knotted picks. Enjoy!
bloody mary bar for mothers day - Prep And Rally - Dini Klein

 




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