Honey Garlic Salmon Bites
Ingredients
- 2 pounds boneless skinless salmon skin removed
- 1/4 cup honey
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 teaspoon paprika
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 2 tablespoons soy sauce
- 1/2 tablespoon sesame oil
To serve:
- Rice
- Pickled onions
- Lettuce cups
Instructions
- Slice the salmon into 1-1 ½” bites.
- Whisk together all of the ingredients except the salmon. Toss the salmon with the marinade. Cover and refrigerate for at least 30 minutes or overnight.
- To air fry the salmon: place the marinated salmon into the air-fryer at 350 degrees for 10 minutes.
- To bake the salmon: Bake on a parchment lined baking sheet for 8-12 minutes at 400 degrees or until cooked to desired doneness.
- Serve inside butter lettuce leaves alongside optional rice and pickled onions.