
Your Passover Recipes are gathered HERE!
Passover is around the corner and I’m fortunate enough to be spending it at a program in Arizona this year. While I can’t wait to have someone else make a menu and cook for me, I’ll definitely be taking notes and sharing some great Passover recipes and ideas to help make it through.
As we get closer and closer to the start of this grain-free holiday, you’re probably sorting and searching for some great new Passover recipes to save you from the repetitive classics. We got a whole week to get through so the basic mashed potatoes and chicken soup is not going to cut it, not this time! Don’t worry, I got you covered.
The recipes below are Kosher for Passover, or contain ingredients that are made in Kosher for Passover versions. Print the following two sheets to help you create your menu and organize your meal prep items. Remember, try to find 2 separate ways or times to use one meal prep item to optimize time and resources.
Scroll away, and click below for the recipes! Happy Rallying!
*Note: Now is a great time to become a subscriber, so you can access all the recipes linked and in the archive! To get a month free, use the code COUNTMEIN
Salad and Soups:
Appetizers/Sides
Cinnamon Spiced Hasselback Sweet Potatoes
Wine Braised Brussel Sprouts with Bacon
Zuchinni Cauliflower Quiche (cook in greased baking dish)
Smoky Buffalo Potatoes with Avocado Dip
Mains
Spatchcock Chicken with Roasted Vegetables
Dessert